Well I figured that since this is a BLOG (remember BrewLOG) for Everything Brewed, and that I am sitting at Starbucks right now using their WiFi, I should make a note on coffee for this week. I have been here for about 3 hours now. It smells great, there is lively, non mainstream music playing and it is enjoyable. Although it can be expensive, professionally made coffee drinks offer rich flavors unavailable with most home model coffee machines.
Making espresso is as much science as process. Extracting maximum flavor from finely ground, perfectly roasted beans, through the proper application of pressure and heat, makes for some mighty tasty sippin. (and a pretty good caffeine buzz too).
No comments:
Post a Comment